Product Description
Helen’s Asian Kitchen Stainless Steel Mesh Spider Strainer, affectionately nicknamed for its web-like design, safely scoops up foods and drains away hot oil and boiling liquids. The deep, open mesh strainer with reinforced wire frame allows liquids to drain quickly while securely holding foods for easy transfer and serving. This lightweight, yet sturdy, kitchen utensil with long, wooden handle has dual hooks that hang on the pot to keep it conveniently nearby while it’s in use and to store it away easily. The handle keeps hands out of harms way. A kitchen essentials must, the Mesh Spider Strainer is perfect for Japanese cooking and Chinese recipes, making noodles and homemade dumplings, matzo balls, and other types of pasta, blanching vegetables, deep frying, and so much more. Great for individual portions, too. Fried foods drain quickly to stay crispy and flavorful without an oily residue. Made from stainless steel mesh with wooden stay-cool handle, Helen Chen’s Stainless Steel Mesh Spider Strainer is lightweight and durable. Hangs for easy storage. Hand wash in warm, soapy water. Brought to you by HIC Harold Import Co.
Features
- Helen’s Asian Kitchen Stainless Steel Mesh Spider Strainer Basket for safely scooping up foods and draining away hot oil and boiling liquids
- Made from stainless steel mesh with sturdy wire frame; wooden handle with 2 hooks conveniently hangs on the pot while in use and stores away easily
- Deep basket design holds foods securely for easy transfer and serving; long wooden handle keeps hands out of harms way
- Cook, reheat and drain noodles, pasta, dumplings, and matzo balls, blanch vegetables, deep fry, and more; perfect for individual portions, too
- Lightweight and durable; hand wash in warm, soapy water
Customers Who Bought This Item Also Bought
*If this is not the "
Helen's Asian Kitchen 97122 Mesh Spider Strainer 6-Inch Basket Stainless Steel with Bamboo Handle" product you were looking for, you can check the other results by
clicking this link.
Details were last updated on Oct 7, 2024 11:00 +08.