Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot S - medicalbooks.filipinodoctors.org

Show more pictures

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot S

Brand: Ten Speed Press
ISBN 9781607745587
EAN: 8601411296451
Category: #51729 in Paperback (Hospitality, Travel & Tourism)
List Price: $18.00
Price: $15.29  (Customer Reviews)
You Save: $2.71 (15%)
Dimension: 9.20 x 6.05 x 0.83 inches
Shipping Wt: 2.31 pounds. FREE Shipping (Details)
Availability: In Stock
Buy From Amazon

Product Description

This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.

Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats—money-guy, restaurant owner, and restaurant consultant—Roger Fields shows how a restaurant can survive its first year and keep diners coming back for years. Featuring real-life start-up stories (including many of the author’s own), this comprehensive how-to walks readers through the logistics of opening a restaurant: concept, location, menu, ambiance, staff, and, most important, profit. Updated to address current trends such as food trucks and to tackle online opportunities (and pitfalls!) including Groupon, Yelp, and Twitter, Restaurant Success by the Numbers remains a critical resource for navigating the food industry. Opening a restaurant isn’t easy, but this realistic dreamer’s guide helps set the table for lasting success.

Buy From Amazon

Customers Who Bought This Item Also Bought




*If this is not the "Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot S" product you were looking for, you can check the other results by clicking this link.  Details were last updated on Dec 24, 2024 20:10 +08.