Gluten Enzyme by MaryRuth - Digest Gluten and Casein - Supports Healthy Digestion and Nutrient Absor

Product Description

If you're looking for a powerful gluten digestion supplement then look no further than MaryRuth's Gluten Enzyme! As a perfect complement to a healthy diet, these powerhouse, vegan pills will deliver a multitude of benefits allowing you to feel your best after every meal. Gluten is a protein found in wheat, barley, and rye, while casein is found in dairy products. The body naturally produces enzymes to digest these proteins and absorb their nutrients. Factors such as genetics, stress, age, and the environment can slow down the body's natural enzyme production... Without enough enzymes to properly break down gluten, we can suffer symptoms such as gas, bloating, constipation, cramping and nausea. More serious issues are also common; frequently including brain fog, joint pain, skin rashes, headaches and fatigue. A gluten-and-casein-free diet is one solution, but not foolproof. Inadvertent consumption of gluten or casein can happen daily due to cross-contamination, improper labeling or eating out. Our potent enzyme formula activates DPP-IV activity (a protease that supports the breakdown of gluten and casein) and includes five powerful proteases and other enzymes to digest gluten, casein, carbohydrates and fats. MaryRuth's gluten pills are one of the most complete gluten relief supplements for women and men. MaryRuth's Gluten Enzyme comes in convenient and easy-to-take plant-based, vegan capsules. MaryRuth's gluten support enzymes are non-GMO, made in a GMP compliant facility & come in a zero-BPA plastic bottle. Each bottle contains 60 capsules, which will last 1-2 months. Ask your healthcare provider to assist you in finding the optimal dose for your unique body. * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Features

• Gluten Relief Enzymes: Support digestion with these capsules, formulated to support gastrointestinal health by aiding your body in the breaking down of hard-to-digest gluten. Our proprietary blend of enzymes has been developed to aid in the digestion of gluten, ultimately supporting gluten metabolism and immune function.
• Multiple Benefits: Our proprietary blend of enzymes has been developed to aid in the digestion of gluten, ultimately supporting gluten metabolism and immune function. These enzymes may also help with occasional bloating, gas and discomfort that may be associated with digesting gluten.
• Advanced Enzyme Complex: Your body naturally produces a variety of digestive enzymes, and complimenting your body’s natural production with these enzymes may support your digestive wellness! Encapsulated in pine-based vegan capsules, you can easily incorporate these into your routine.
• Easy Efficient Absorption: Per Serving (1 Capsule): 280mg Proprietary Blend: Protease Blend; Amylase Blend; Glucoamylase; Cellulase; Hemicellulases; Beta-Glucanase; Xylanase; Pectinase; Phytase; Alpha-Galactosidase; Lactase; Lipase. Suggested Use: Adults take 1 capsule prior to each meal or as recommended by physician or healthcare professional. This product is not intended to treat celiac disease.
• For Most Lifestyles: MaryRuth's Gluten Enzymes are Non-GMO & Vegan. Dairy Free, Nut Free, Gluten & Wheat Free, Soy Free, Sugar Free. This product CONTAINS Maltodextrin: which is corn-derived. Each bottle comes with 60 servings. Store in a cool, dry place.

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