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Product Description
FREQUENTLY ASKED QUESTIONS
What grade of Matcha is this, and how do I use it?This is Culinary Grade Matcha, which is an affordable way to add a delicious, healthy boost to smoothies, lattes, baked goods, and other dishes.
What's the difference between Culinary and Ceremonial grades?Simple: Culinary grade is meant for mixing into recipes as an ingredient, while Ceremonial grade is meant to be prepared traditionally as a tea (just mixed with hot water and whisked). Culinary grade is more affordable for day to day use, making it easy to fit the health benefits of Matcha into your diet.
Does it contain caffeine?Yes, each half-teaspoon (1g) serving contains roughly 34mg of caffeine, about 1/3 a cup of coffee. However, Matcha also contains L-Theanine, which has a calming and leveling affect, so it doesn't make you feel jittery or wired like coffee does.
What are other health benefits? - Boosts metabolism and helps burns calories
- Calms and relaxes you from stress or anxiety
- Rich in antioxidants (137x the amount in conventional green tea!)
Yes! Many of our customers make a healthy facial mask using our Culinary Grade, by mixing it with just a bit of water to form a paste.
Where does this Matcha come from?Our Matcha is grown by Nagata Chaen, a single estate, organically focused family farm near the city of Uji in Kyoto, Japan.
What if I don't like it?If you are not 100% satisfied with your purchase for any reason, just email us and we'll refund your order in full, no questions asked.
Features
- ORGANIC MATCHA GREEN TEA POWDER: Our Culinary Grade Matcha is a versatile ingredient great for everything from smoothies, to baked goods to ice cream! This matcha powder, ground from second harvest tea leaves, adds a rich, distinctive flavor and beautiful color to all your favorite recipes.
- AUTHENTIC JAPANESE MATCHA POWDER: Jade Leaf Matcha is pure shade-grown green tea leaf matcha powder - Grown Without Pesticides or Harmful Fertilizers, sourced directly from the pristine tea fields of Uji and Kagoshima, Japan, where less than 1% of tea fields in Japan are certified organic.
- BENEFITS: Our matcha green tea powder contains antioxidants which have been shown to promote overall health & wellbeing and has naturally occurring caffeine and L-theanine, believed to provide jitter-free energy without the crash.
- FLAVOR PROFILE: Earthy, with Sweet Nutty & Umami Notes, and with 16-24mg of caffeine per serving, it's less caffeine than one quarter of an 8-ounce cup of coffee. Culinary Grade Matcha is an affordable way to add a delicious, healthy boost to lattes, smoothies, baked goods, and other dishes
- HOW TO USE: For baking and recipes, add 1 to 3 teaspoons of matcha per cup of flour to your favorite muffin, cake, pancake or other blended recipe. For beverages, start by making a matcha shot by mixing one half teaspoon of matcha powder with 2 ounces of water and combine with hot or cold water or milk to make a delicious drink!
- JADE LEAF MATCHA: Jade Leaf is proudly the #1 Matcha brand in the US*. We source our matcha directly from family-owned partner farms across the Uji and Kagoshima regions. Our tea masters fuse traditional and modern techniques to cultivate leaves brimming with flavor and nutrients, creating well rounded flavor blends, not found anywhere else.
- Matcha contains a class of antioxidants called Catechins, particularly epigallocatechin gallate (EGCG), believed to help prevent free radicals in the body.
- Matcha may offer a steadier and more sustainable source of energy compared to coffee, without the jitters or sudden crashes. This is due to the combination of naturally occurring L-theanine and caffeine in matcha powder, which has been shown to promote a calm and focused state while providing a consistent energy boost.
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*If this is not the "Jade Leaf - Organic Japanese Matcha Green Tea Powder - USDA Certified, Authentic Japanese Origin - C" product you were looking for, you can check the other results by clicking this link