Product Description
Takmaria are also known as basil seeds. The basil plant has a strong, pungent an d sweet aroma. Basil is usually added at the last moment when cooking because adding it too soon can destroy the flavor. The seeds, takmaria are used in Asian drinks and desserts. They are used after soaked in water.
Features
- They are used after soaked in water
- Easy to use baton
- A good quality product
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Details were last updated on Dec 16, 2024 15:31 +08.
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Details were last updated on Dec 16, 2024 15:31 +08.
