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Product Description
Italian Products Black Truffle Salt 10% is a specialty imported blend of ground Italian black truffle and sea salt, irresistible in the kitchen. The black truffle salt is used over cooked egg dishes, tossed in pasta, on pâté or foie gras, or sprinkled on buttered popcorn and served with a glass of spumante which is a special occasion condiment. This is the most cost-effective way to keep truffles in the diet.Features
- Enhances Snacks & Dishes - Add black truffle sea salt to popcorn, pasta, meats, vegetables, & more!
- For Cooking & Finishing - Our truffle seasonings for cooking can also be used as a garnishing salt!
- Aromatic & Earthy Flavor - Taste & aroma like no other! Use truffle salt for an irresistible flavor.
- 10% Black Truffle - Easily upgrade dishes with a higher concentration of black truffle in sea salt!
- No Preservatives - Use gourmet salt with no hidden ingredients for an authentic Italian experience.
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