Product Description
Fearing Lecithin Granules. Beneficial to the brain, nervous system and liver. This product is manufactured in United States. Freezing and Chilling Temperature of the product is Ambient: Room Temperature.
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Features
- NUTRIENT ABSORPTION: Soy lecithin helps emulsify the fat lipids in our bodies, for improved digestion and better assimilation of nutrients. Sprinkle on all your foods, add to smoothies, or make gummies.
- BAKING SUPPLIES: An excellent emulsifier and stabilizer, soy lecithin makes the texture of breads and cakes more uniform while adding moisture.
- GREAT WITH ALL YOUR FOODS: Sprinkle the tasty granules on oatmeal, cereal, yogurt, cottage cheese, ice cream, and more. Mix into soups, sauces, and baking recipes. Or, blend with fruit or vegetable juices.
- HIGH-QUALITY SOY LECITHIN: Fearn Lecithin Granules contain 97% phosphatides, the highest concentration of any lecithin product available.
- TRUST FEARN NATURAL FOODS: The freshness of the food-grade soy lecithin granules is guaranteed by Fearn Natural Foods, leaders in lecithin and soy products for over 70 years.
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Details were last updated on Jul 14, 2025 04:58 +08.