|
|
Product Description
The gastronomic culture of Puglia captured in 80 recipes. But Puglia in Cucina is not just another cookbook: it offers an authentic insight into Puglia’s culinary art and culture, side by side with a photographic journey through the region.
Alongside traditional fare are recipes with a touch of creativity, as well as invaluable advice on pairing with local wines. The book includes an entire section on wines from historic wineries, as well as a few new arrivals, and another section is devoted to the herbs of Puglia.
The cuisine of Puglia comes from both the land and sea. Its ingredients reflect the nature of the region, coming together in dishes that are ’simple’ in the noblest sense of the world. The quality of these ingredients stems from farming and fishing traditions that are thousands of years old. And since so many of the dishes have the most humble origins, they are generally easy to prepare.
Alongside traditional fare are recipes with a touch of creativity, as well as invaluable advice on pairing with local wines. The book includes an entire section on wines from historic wineries, as well as a few new arrivals, and another section is devoted to the herbs of Puglia.
The cuisine of Puglia comes from both the land and sea. Its ingredients reflect the nature of the region, coming together in dishes that are ’simple’ in the noblest sense of the world. The quality of these ingredients stems from farming and fishing traditions that are thousands of years old. And since so many of the dishes have the most humble origins, they are generally easy to prepare.
Features
- The cuisine of Puglia comes from both the land and sea.
- Its ingredients reflect the nature of the region, coming together in dishes that are ‘simple’ in the noblest sense of the world.
- The quality of these ingredients stems from farming and fishing traditions that are thousands of years old.
- And since so many of the dishes have the most humble origins, they are generally easy to prepare.
Customers Who Bought This Item Also Bought
- Michelin Map Italy: Puglia 363 (Maps/Local (Michelin)) (Italian Edition)
- Puglia: Between Sea and Sky
- Old Puglia: A Cultural Companion to South-Eastern Italy (Armchair Traveller)
- Venezia in Cucina: The Flavours of Venice
- Puglia
- Gourmet Mag: the Lecce Issue: Italian food, recipes, traditions and lifestyle
- Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- Sicilia in Cucina: The Flavours of Sicily
- Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]
- Toscana in Cucina: The Flavours of Tuscany
*If this is not the "Puglia in Cucina: The Flavours of Apulia" product you were looking for, you can check the other results by clicking this link
.
Details were last updated on Dec 16, 2024 10:38 +08.
