The 5-Ingredient Fresh and Easy Cookbook: 90+ Recipes For Busy People Who Love to Eat Well - medicalbooks.filipinodoctors.org

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The 5-Ingredient Fresh and Easy Cookbook: 90+ Recipes For Busy People Who Love to Eat Well

Brand: Rockridge Press
ISBN 164611003X
EAN: 9781646110032
Category: Paperback (Quick & Easy)
List Price: $14.99
Price: $10.19  (Customer Reviews)
You Save: $4.80 (32%)
Dimension: 9.20 x 7.50 x 0.60 inches
Shipping Wt: 1.00 pounds. FREE Shipping (Details)
Availability: In Stock.
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Product Description

Simplify your life and your family’s meals with easy, 5-ingredient recipes

If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. The 5-Ingredient Fresh and Easy Cookbook is a straightforward, convenient, and organized method that proves you don’t need a ton of ingredients to make a great meal―all you need is 5.

To all of you overworked professionals, jugglers of children, and commuters, this easy cookbook is filled with 90+ simple recipes that don’t skimp on flavor, nutrition, or freshness. If you often find yourself scrambling at dinnertime, The 5-Ingredient Fresh and Easy Cookbook should be your go-to reference.

Inside The 5-Ingredient Fresh and Easy Cookbook, you’ll find:

  • Hone your workspace―With a little help optimizing your kitchen, this easy cookbook will make sure you have the necessary tools and cooking area.
  • Reinvent your meals―In addition to one-pot recipes, easy classics, no-cooks, and pre-prepped, there are dishes in this easy cookbook specifically designed for turning leftovers into new, tasty treats.
  • Stock your shelves―From your freezer to your cabinets, this easy cookbook will keep all of the essentials you need an arm’s length away.

The 5-Ingredient Fresh and Easy Cookbook is the perfect way to create efficiency in the kitchen and grocery store while still producing nutritious, interesting meals.

Recipes include: Fig Ricotta Toast, Shepherd’s Pie, Veggie Frittata, Black Bean Sweet Potato Chili, and Cuban Mojo Pork Chops & Orange Rice


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