Foraging: Over 30 Tasty Recipes to Turn Your Foraged Finds into Feasts (Idiot's Guides) - medicalbooks.filipinodoctors.org

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Foraging: Over 30 Tasty Recipes to Turn Your Foraged Finds into Feasts (Idiot's Guides)

Brand: DK
Manufacturer: Alpha
ISBN 1615648895
EAN: 9781615648894
Category: #842667 in Paperback (Natural Foods)
List Price: $22.99
Price: $19.00  (Customer Reviews)
You Save: $3.99 (17%)
Dimension: 9.19 x 7.75 x 0.59 inches
Shipping Wt: 1.38 pounds. FREE Shipping (Details)
Availability: In Stock
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Product Description

Foraged delicacies have become the latest foodie obsession. Wild edibles collected by professional foragers are proliferating on the plates of top-tier restaurants because they offer novel and ultra-fresh sensations for the tongue, and they frequently taste more flavorful than farmed foods. For people seeking new food experiences and wanting to forage for themselves, Idiot’s Guides®: Foraging shows how to find wild edibles and when and how to harvest them. Includes 30+ tasty recipes that describe how to prepare these wild foods.

* Includes common plants all across North America.
* Covers positive plant identification.
* Multiple large, full-color photos identify each plant (including the mature plant, how it looks at various stages of growth, and how it looks at the right stage of growth for harvesting).
* Each entry gives facts on the plant's habitat, physical properties, which parts are edible, harvesting sustainability, preparation, storage, and poisonous look-alikes.
* More than 30 delicious recipes.
* Includes range maps and charts that list plants by habitat and by season.

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