|
Product Description
For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam into gluten-free favorites.
Authentically flavored dishes such as Crispy Spring Rolls, Gingery Pork Pot Stickers, Korean Green Onion Pancakes, Soba Noodles with Stir-Fried Shiitake Mushrooms, Salt and Pepper Squid, and Pork Tonkatsu will be delicious additions to any gluten-free repertoire.
Along with sharing approachable and delicious recipes, Russell demystifies Asian ingredients and helps readers navigate the grocery store. Beautifully photographed and designed for easy weeknight eating, this unique cookbook’s wide range of dishes from a variety of Asian cuisines will appeal to the discriminating tastes of today’s gluten-free cooks.
Features
- Used Book in Good Condition
Customers Who Bought This Item Also Bought
- Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries
- Gluten-Free Pasta: More than 100 Fast and Flavorful Recipes with Low- and No-Carb Options
- Gluten-Free Small Bites: Sweet and Savory Hand-Held Treats for On-the-Go Lifestyles and Entertaining
- Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
- Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love--Fast!
- Gluten-Free on a Shoestring: 125 Easy Recipes for Eating Well on the Cheap
- Gluten-Free on a Shoestring Bakes Bread: (Biscuits, Bagels, Buns, and More)
- The How Can It Be Gluten Free Cookbook: Revolutionary Techniques. Groundbreaking Recipes.
- The How Can It Be Gluten Free Cookbook Volume 2: New Whole-Grain Flour Blend, 75+ Dairy-Free Recipes
- Korean Paleo: 80 Bold-Flavored, Gluten- and Grain-Free Recipes
*If this is not the "The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook]" product you were looking for, you can check the other results by clicking this link. Details were last updated on Nov 12, 2024 16:23 +08.