|
|
Product Description
Thirty years ago, Frances Moore Lappé started a revolution in the way Americans think about food and hunger. Now Frances and her daughter, Anna, pick up where Diet for a Small Planet left off. Together they set out on an around-the-world journey to explore the greatest challenges we face in the new millennium. Traveling to Asia, Africa, Latin America, and Europe, they discovered answers to one of the most urgent issues of our time: whether we can transcend the rampant consumerism and capitalism to find the paths that each of us can follow to heal our lives as well as the planet.
Featuring nearly seventy recipes from celebrated vegetarian culinary pioneers-including Alice Waters, Mollie Katzen, Laurel Robertson, Nora Pouillon, and Anna Thomas-Hope's Edge highlights true trailblazers engaged in social, environmental, and economic transformations.
Customers Who Bought This Item Also Bought
- Hungry City: How Food Shapes Our Lives
- Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat
- End of the Line: How Overfishing Is Changing the World and What We Eat
- Recipes for a Small Planet
- Catching Fire: How Cooking Made Us Human
- Triumph of the City: How Our Greatest Invention Makes Us Richer, Smarter, Greener, Healthier, and Happier
- Food and Culture
- Eating Animals
- Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest
- Diet for a Small Planet (20th Anniversary Edition)
*If this is not the "Hope's Edge: The Next Diet for a Small Planet" product you were looking for, you can check the other results by clicking this link
.
Details were last updated on Sep 19, 2024 15:39 +08.
