Crust and Crumb: Master Formulas for Serious Bread Bakers [A Baking Book] - medicalbooks.filipinodoctors.org

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Crust and Crumb: Master Formulas for Serious Bread Bakers [A Baking Book]

Brand: Ten Speed Press
ISBN 1580088023
EAN: 9781580088022
Category: Paperback (Bread)
List Price: $24.99
Price: $11.25  (Customer Reviews)
You Save: $13.74 (55%)
Dimension: 9.90 x 8.04 x 0.90 inches
Shipping Wt: 1.85 pounds. FREE Shipping (Details)
Availability: In Stock
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Product Description

The heart and soul of classic bread baking, from master baker Peter Reinhart

From whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, this book is an in-depth dive into the world of bread baking, filled with highly tested formulas to take your bread game to the next level.

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  • Used Book in Good Condition

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