|
|
Product Description
Now featuring a fresh new design, the latest guidelines, the most recent information on disease and nutritional conditions, and all-new online resources, this affordable Second Edition of The Essential Pocket Guide for Clinical Nutrition is a quick-access resource ideal for dietitians, students, interns, and other health professionals who are actively engaged in clinical nutrition.Pocket-sized and spiral bound for ease of use, this essential quick-reference resource offers immediate, need-to-know information on nutritional assessment, life stage assessment, and nutrition support, as well as nutrition considerations for specific diseases/conditions―bariatric surgery, cancer, cardiovascular disease, diabetes, gastrointestinal diseases, liver and pancreatic diseases, renal diseases, and pulmonary diseases.
Customers Who Bought This Item Also Bought
- Nutrition Therapy and Pathophysiology Book Only
- Nutrition Therapy and Pathophysiology
- Abridged Nutrition Care Process Terminology (NCPT) Reference Manual: Standardized Terminology for the Nutrition Care Process
- Nutrition Counseling and Education Skills : A Guide for Professionals
- Academy of Nutrition and Dietetics Pocket Guide to Nutrition Assessment, 3rd Ed.
- Nutrition Focused Physical Exam Pocket Guide
- Community Nutrition
- Krause's Food & the Nutrition Care Process (Krause's Food & Nutrition Therapy)
- Nutrition and Diagnosis-Related Care
- Medical Nutrition Therapy: A Case-Study Approach
*If this is not the "The Essential Pocket Guide for Clinical Nutrition" product you were looking for, you can check the other results by clicking this link
.
Details were last updated on Dec 23, 2024 19:44 +08.
