Chronic Kidney Disease and the Nutrition Care Process

Product Description

If you're a registered dietitian nutritionist (RDN) who provides medical nutrition therapy (MNT) to patients with chronic kidney disease (CKD) stages 3 to 5D, be sure to add this guide to your library. Easy to use, it's organized according to the steps of the Nutrition Care Process (NCP) and using the NCP standardized terminology. This guide includes a case study and compiles the latest evidence-based guidelines and recommendations from the most authoritative sources on MNT for CKD, including: Academy of Nutrition and Dietetics Chronic Kidney Disease Evidence-Based Nutrition Practice Guideline National Kidney Foundation - Kidney Dialysis Outcome Quality Initiative (NKF-KDOQI) Kidney Disease: Improving Global Outcomes (KDIGO) consortium American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Centers for Medicare & Medicaid Services (CMS)

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