|
Product Description
Catering continues to be an expanding industry. The author is one of our top-selling home-based business authors and is an experienced chef with extensive knowledge of the hospitality industry. Spring of 2014 is a perfect time to do a seventh revision of this title to update any old information and expand on the role of social media.
Customers Who Bought This Item Also Bought
- How To Start a Catering Business: Even if You are Starting it From Home
- Catering: A Guide to Managing a Successful Business Operation
- Catering from A to Z
- The Food Stylist's Handbook: Hundreds of Media Styling Tips, Tricks, and Secrets for Chefs, Artists, Bloggers, and Food Lovers
- How to Start a Home-based Personal Chef Business (Home-Based Business Series)
- Food Presentation Secrets: Styling Techniques of Professionals
- Cook like a Caterer: Party Sized Recipes for Entertaining and Catering. Over 240 party sized recipes suited for a variety of themes. Included is an ... for recipes that work well as a station.
- The Book of Yields: Accuracy in Food Costing and Purchasing
- Hotbox: Inside Catering, the Food World's Riskiest Business
- Off-Premise Catering Management
*If this is not the "How to Start a Home-based Catering Business (Home-Based Business Series)" product you were looking for, you can check the other results by clicking this link. Details were last updated on Dec 23, 2024 21:45 +08.