Best Food Writing 2011 - medicalbooks.filipinodoctors.org

Show more pictures

Best Food Writing 2011

Brand: Brand: Da Capo Lifelong Books
Manufacturer: Da Capo Lifelong Books
ISBN 073821518X
EAN: 9780738215181
Category: Paperback (Essays)
Price: $23.81  (Customer Reviews)
Dimension: 8.50 x 5.25 x 1.00 inches
Shipping Wt: 0.75 pounds. FREE Shipping (Details)
Availability: In Stock
Buy From Amazon

Product Description

Food writing has exploded in the past decade; nowhere else is it as easy and enjoyable to catch the trends, big stories, and upcoming stars than in the annual Best Food Writing collection. From molecular gastronomy to the omnivore's dilemma, from meat-free to wheat-free to everything goes, there's something for every foodie in this acclaimed series.

Best Food Writing 2011 once more authoritatively and appealingly assembles the finest culinary prose from the past year's books, magazines, newspapers, newsletters, and websites, featuring both established food writers (such as Anthony Bourdain and Ruth Reichl), rising stars (such as J. Lopez Kenji-Alt and Novella Carpenter), and some literary surprises (Jonathan Safran Foer, who contributed to Best Food Writing 2010).


Buy From Amazon

Customers Who Bought This Item Also Bought




*If this is not the "Best Food Writing 2011" product you were looking for, you can check the other results by clicking this link.  Details were last updated on Dec 1, 2024 14:51 +08.