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Best Food Writing 2010

Brand: Brand: Da Capo Lifelong Books
Manufacturer: Da Capo Lifelong Books
Model: 7051508030
ISBN 0738213810
EAN: 9780738213811
Category: Paperback (Essays)
List Price: $15.95
Price: $13.01  (Customer Reviews)
You Save: $2.94 (18%)
Dimension: 8.25 x 5.75 x 1.00 inches
Shipping Wt: 0.80 pounds. FREE Shipping (Details)
Availability: In Stock
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Product Description

A new edition of the authoritative and appealing anthology, comprised of the finest culinary prose from the past year's books, magazines, newspapers, newsletters, and Web sites. With food writing and blogging on the rise, there's no shortage of treats on the buffet to choose from, including selections from both established food writers and new stars on everything from noted gastronomes to how to fry an egg, from erudite culinary history to delectable memoirs. Evocative, provocative, sensuous, and just plain funny, it's a tasty sampler platter to dip into time and again.

Best Food Writing 2010 features top-notch writers like Colman Andrews, Calvin Trillin, Ruth Reichl, Alice Waters, Frank Bruni, and many others.

Features

  • Used Book in Good Condition

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