|
Product Description
In her timely new book, Teresa M. Mares explores the intersections of structural vulnerability and food insecurity experienced by migrant farmworkers in the northeastern borderlands of the United States. Through ethnographic portraits of Latinx farmworkers who labor in Vermont’s dairy industry, Mares powerfully illuminates the complex and resilient ways workers sustain themselves and their families while also serving as the backbone of the state’s agricultural economy. In doing so, Life on the Other Border exposes how broader movements for food justice and labor rights play out in the agricultural sector, and powerfully points to the misaligned agriculture and immigration policies impacting our food system today.
Customers Who Bought This Item Also Bought
- Eating Nafta
- Core Concepts in Cultural Anthropology
- Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice, Power, and Politics)
- The Answer / La Respuesta (Expanded Edition): Including Sor Filotea's Letter and New Selected Poems
- The Labor of Lunch: Why We Need Real Food and Real Jobs in American Public Schools (Volume 70)
- From the Jaws of Victory: The Triumph and Tragedy of Cesar Chavez and the Farm Worker Movement
- Hog Wild: The Battle for Workers' Rights at the World's Largest Slaughterhouse
- A Foodie's Guide to Capitalism
- Labor and the Locavore
- Beyond the Kale: Urban Agriculture and Social Justice Activism in New York City (Geographies of Justice and Social Transformation Ser.)
*If this is not the "Life on the Other Border: Farmworkers and Food Justice in Vermont" product you were looking for, you can check the other results by clicking this link. Details were last updated on Dec 22, 2024 18:38 +08.