|
|
Product Description
Bestselling author Ruth Reichl examines her mother's life-and gives voice to the unarticulated truths of a generation of exceptional womenA former New York Times restaurant critic, editor in chief of Gourmet, and the author of three bestselling memoirs, Ruth Reichl is a beloved cultural figure in the food world and beyond. For You, Mom. Finally. is her openhearted investigation of the life of a woman she realizes she never really knew-her mother. Through letters and diaries-and a new afterword relating the wisdom she's gained after sharing her story-Reichl confronts the transition her mother made from a hopeful young woman to an increasingly unhappy older one and recognizes the huge sacrifices made to ensure that her daughter's life would not be as disappointing as her own.
Customers Who Bought This Item Also Bought
- Not Becoming My Mother: and Other Things She Taught Me Along the Way
- Comfort Me with Apples: More Adventures at the Table
- Save Me the Plums: My Gourmet Memoir
- My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook
- Delicious!: A Novel
- Comfort Me with Apples: More Adventures at the Table (Random House Reader's Circle)
- Garlic and Sapphires: The Secret Life of a Critic in Disguise
- Tender at the Bone: Growing Up at the Table (Random House Reader's Circle)
- Comfort Me With Apples : A Journey Through Life, Love and Truffles
- Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library Food)
*If this is not the "For You, Mom. Finally.: Previously published as Not Becoming My Mother" product you were looking for, you can check the other results by clicking this link
.
Details were last updated on Dec 15, 2024 18:48 +08.
