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Marijuana Edibles: 40 Easy and Delicious Cannabis-Infused Desserts Hardcover – July 12, 2016

4.7 4.7 out of 5 stars 332 ratings

Make your own marijuana-based desserts, candies, and sweet-and-salty treats!

Eating or ingesting marijuana rather than inhaling it gives a longer, more-powerful high, spares your lungs, and allows you to partake in private. This makes it perfect for patients who need steady relief from pain, or for those who just want to add marijuana to food for enjoyment.
Marijuana Edibles demystifies the edibles cooking process, covering the most popular extraction methods and helping you make your own delicious cannabis-infused edibles at home.
 
Here’s what you’ll find in this fun and fascinating cookbook:

· 
Recipes for 40 different perfectly-dosed, delicious treats—each featuring beautiful photography
· 
Recipes ranging from cookies and bars, to chocolates, truffles, cakes, and frozen treats, including several vegan and gluten-free options
· 
Tips on the equipment you’ll need to make your infusions, with detailed guidance on how to decarb your cannabis and how to calibrate your infusions
· 
Instructions for cooking with infusions and for making simple, single-serving edibles for quick ingestion

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Editorial Reviews

About the Author

Laurie & MaryJane is an edibles company dedicated to producing high-quality medicated food throughout the state of Oregon. It's owned by Laurie Wolf and Mary Thigpen. Laurie is a classically trained chef (graduate of the Culinary Institute of America) and has been a food stylist, food editor, recipe developer and cookbook author for more than 30 years. She is a leading voice in marijuana edibles, and a regular contributor and edible recipe developer for The Cannabist, High Times, Oregon Leaf, and Cannabis Now. Her passion for cannabis as treatment stems from her exposure to her father's end-of-life care as well as her own successful management of a seizure disorder. Find out more at laurieandmaryjane.com.

Product details

  • Publisher ‏ : ‎ DK (July 12, 2016)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 128 pages
  • ISBN-10 ‏ : ‎ 1465449647
  • ISBN-13 ‏ : ‎ 978-1465449641
  • Item Weight ‏ : ‎ 12.8 ounces
  • Dimensions ‏ : ‎ 6.25 x 0.53 x 7.94 inches
  • Customer Reviews:
    4.7 4.7 out of 5 stars 332 ratings

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Customer reviews

4.7 out of 5 stars
332 global ratings

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Customers say

Customers enjoy the recipes in the book. They find the triple chocolate brownies, grape lozenges, pistachio caramels, and chocolate bark tasty. The book provides helpful cooking knowledge and basics, including how to cook with special ingredients like plants from your garden. It starts with a chapter on cooking basics and baking with pots. However, some customers feel the directions are lacking.

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5 customers mention "Recipes"5 positive0 negative

Customers enjoy the recipes in the book. They mention that the triple chocolate brownies are the best, and they also like the grape lozenges, pistachio caramels, and chocolate bark.

"...I liked the grape lozenges, pistachio caramels and the chocolate bark. I cannot wait to discover the rest of the yummy treats! Enjoy!" Read more

"Much smaller than expected, but very cute book. All desserts!" Read more

"Fabulous book. The triple chocolate brownies are the best." Read more

"great recipes and great price." Read more

4 customers mention "Cooking knowledge"4 positive0 negative

Customers like the cooking knowledge in the book. They say it starts with a chapter on the basics of cooking and dosing from plants you can grow in your garden. It's the best book on baking with pots, and the directions are okay. However, some customers feel the recipes were bland.

"...It starts with a chapter on the basics of cooking and dosing from the plants you can grow in your garden or inside of your house...." Read more

"Learn how to cook with special ingredients" Read more

"Directions ok, recipes were blah." Read more

"Best book on baking with pot...." Read more

Cute but small
4 out of 5 stars
Cute but small
Much smaller than expected, but very cute book. All desserts!
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Top reviews from the United States

  • Reviewed in the United States on February 7, 2023
    This is a good book of different marijuana edible recipes. It starts with a chapter on the basics of cooking and dosing from the plants you can grow in your garden or inside of your house. The author instructs you on making the infusions and butter with cannabis. After that, we get to the recipes, there are many and the ones I made were very good! I liked the grape lozenges, pistachio caramels and the chocolate bark. I cannot wait to discover the rest of the yummy treats! Enjoy!
    One person found this helpful
    Report
  • Reviewed in the United States on October 11, 2023
    Learn how to cook with special ingredients
  • Reviewed in the United States on December 13, 2020
    This is a neat size book, good for storing in a drawer or other small place. I got it as a gift so I can’t attest to the recipes.
    One person found this helpful
    Report
  • Reviewed in the United States on July 5, 2019
    Very nice Hardbound book easy to read & haven't tried recipes yet. Still have to wait to see is passes . Got to wait for the OK #
    2 people found this helpful
    Report
  • Reviewed in the United States on November 9, 2016
    So far, I've tried the butterscotch pudding, the brownies, and the macaroons. They tasted better than anything I've purchased in a dispensary. The instructions for preparing canna butter and canna coconut oil for baking were clear, and the potency can be adjusted easily. Thanks Laurie Wolf, great book.
    21 people found this helpful
    Report
  • Reviewed in the United States on November 26, 2020
    Very well written
    One person found this helpful
    Report
  • Reviewed in the United States on January 16, 2019
    This is a really great book im happy with my purchase
    Customer image
    5.0 out of 5 stars
    Highly Recommended 👍🏼

    Reviewed in the United States on January 16, 2019
    This is a really great book im happy with my purchase
    Images in this review
    Customer imageCustomer imageCustomer imageCustomer imageCustomer image
    5 people found this helpful
    Report
  • Reviewed in the United States on July 1, 2018
    Great book very informative if you don't know what you are doing
    7 people found this helpful
    Report

Top reviews from other countries

Translate all reviews to English
  • nadja.
    4.0 out of 5 stars Geschenk
    Reviewed in Germany on May 3, 2019
    Coole Rezepte und gute Ideen!
  • Nicole
    5.0 out of 5 stars Cute cookbook
    Reviewed in Canada on February 3, 2020
    This is a really cute cookbook with nice pictures and a great intro to cooking with cannabis. It’s small in size though, like a mini cookbook, which I wasn’t expecting. The one recipe tried so far was delicious.
    Customer image
    Nicole
    5.0 out of 5 stars
    Cute cookbook

    Reviewed in Canada on February 3, 2020
    This is a really cute cookbook with nice pictures and a great intro to cooking with cannabis. It’s small in size though, like a mini cookbook, which I wasn’t expecting. The one recipe tried so far was delicious.
    Images in this review
    Customer imageCustomer image
  • Mrs.Felicia Cooper
    5.0 out of 5 stars Edibles cookbook
    Reviewed in Canada on May 31, 2020
    Havent made anything yet but such a good book
  • Charles G
    4.0 out of 5 stars good recipes
    Reviewed in Canada on January 9, 2019
    even if you don't like Cannabis infused cooking the recipes are great
  • Amazon Customer
    5.0 out of 5 stars Good Book
    Reviewed in Canada on February 1, 2019
    A lot of helpful tips for beginners and a ton of recipes :) Money well spent in my eyes