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What to Eat if You Have Cancer (revised): Healing Foods that Boost Your Immune System Paperback – Illustrated, October 25, 2006

4.3 4.3 out of 5 stars 108 ratings

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Fuel your body to fight cancer

Cancer and cancer treatment take a toll on your body, but you can help make cancer treatment more effective and reduce its unpleasant side effects with good nutrition. What to Eat if You Have Cancer presents the best foods to fight cancer and suggests ways to keep your body strong--knowledge you need to take control of your health.

A vital resource for cancer patients, this revised edition contains new recipes, new menus, and the latest research on cancer and nutrition.

With the help of What to Eat if You Have Cancer, you will learn

  • The foods to eat and the foods to avoid in your fight with cancer
  • The proper use of supplements in nutrition therapy
  • How to create personalized meal plans to complement different types and phases of treatment
Read more Read less

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Editorial Reviews

From the Publisher

Maureen Keane, M.S., C.N., is a certified nutritionist and a cancer-treatment survivor. She is a member of the American Dietetic Association and the author of more than thirteen books on health and nutrition.

Daniella Chace, M.S., C.N., is a medical nutrition author, whole foods expert, and the author of more than 20 books on nutrition. Her columns appear monthly in Women and Cancer magazine and through cancerconsultants.com and the American Cancer Society online.

From the Back Cover

Fuel your body to fight cancer

Cancer and cancer treatment take a toll on your body, but you can help make cancer treatment more effective and reduce its unpleasant side effects with good nutrition. What to Eat if You Have Cancer presents the best foods to fight cancer and suggests ways to keep your body strong--knowledge you need to take control of your health.

A vital resource for cancer patients, this revised edition contains new recipes, new menus, and the latest research on cancer and nutrition.

With the help of What to Eat if You Have Cancer, you will learn

  • The foods to eat and the foods to avoid in your fight with cancer
  • The proper use of supplements in nutrition therapy
  • How to create personalized meal plans to complement different types and phases of treatment

Product details

  • Publisher ‏ : ‎ McGraw Hill; 2nd edition (October 25, 2006)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 336 pages
  • ISBN-10 ‏ : ‎ 0071473963
  • ISBN-13 ‏ : ‎ 978-0071473965
  • Item Weight ‏ : ‎ 1.01 pounds
  • Dimensions ‏ : ‎ 5.9 x 0.87 x 8.9 inches
  • Customer Reviews:
    4.3 4.3 out of 5 stars 108 ratings

About the authors

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Customer reviews

4.3 out of 5 stars
4.3 out of 5
108 global ratings

Top reviews from the United States

Reviewed in the United States on August 7, 2012
It's an excellent book, but to me, with the title "What to eat if you have cancer" is having a rather underexposed title. This as the first half of the book it's about how the body works and cancer, and the second half about loosing or gaining weight and what to eat. As the title to the Part I say: "The Body, Cancer, and Nutrition", and to the Part II, starting on side 155, "Diet Plans: Developing your Nutritional Therapy Regime".

But all over the writing in the book is excellent and highly informative, most of it also to persons that are not especially interested in learning about cancer. So to me it's a wrong title that it has on the front page and had the title for example been like the one I have written I probably would have been looking on the book more than 1 year earlier, instead of first looking and ordering one copy 3 weeks ago.

After receiving it I was highly impressed when looking into it as it looked good with the drawing which then showed up. In Amazon it's written that we can't se the sides 9 to 115, and 162 - 190. In the chapter 1, starting on side 3, "The Microscopic World Inside You", we are getting very good writing about how the body exists, the smallest part inside us, cells and so on. But especially in the following chapter, "Organs and Organ Systems", on s. 23 - 50, we besides the good and clearly writing also are getting 11 good helping drawings, containing many partial names, concerning the actual parts, and systems, in the body, about which we here are reading. And as the chapter title shows this is not especially concerning cancer.

And in chapter 3, "Cancer: When Good Cells Go Bad", we besides the good writing, are getting 2 drawings. Respectively with the first one showing the formation of neoplasm, that is how a cell starts making a tumor instead of dying as normal when it ought to, but instead starts making more equal copies of it self. And with the next drawing showing how tumors are passing through the membrane and into the blood for then moving to another position in the body.

But some other drawings, nearly the rest of drawings, which I also like much, are shown on the sides 93 - 110, in the chapters 6 and 7, respectively entitled "Lipids, Fats, and Cancer", and "Protein and Cancer". Here we are getting 9 small figures with molecule drawings. The first of these are good in helping to explain the composition of fatty acid which make the difference between saturated fatty acid, monounsaturated fatty acid and polyunsaturated fatty acid. Connected to the text about the difference which making some fats good, and some bad.

On side 53, in the part "Carcinogenesis: The Beginning of Cancer", there is a small, but important missing detail. Here is written about the female hormone estrogen, and that it is a cancer promoter in hormone-dependent cancer. But it would be more correct to inform that the Estrogen actual consists of E1, E2, and E3, and the last one, E3, Estriol is good, while the other two are bad. So if getting an unbalance, too much of the first two, then there is a chance for getting breast cancer. Or if there is an unbalance between Estrogen and Progesterone there also is the bigger chance of getting breast cancer. And if getting pills with estrogen, then get it having the name being either estrogen, or estriol, and not as a drug, (not being a natural pill), discovered by having a little bit different spelled name.

As I wrote in the start, the book is very useful for all persons who want to learn about the body, that is how it works, and why there exist good foods, and bad foods. But besides we also are getting much writing telling about how to loose or to gain in weight, and on the side 222 we have the BMI (Body Mass Index) Table. But when I was reading the text, I immediately started thinking about that in nearly all books we are missing the information telling that muscle use more calories than fat, but on side 264 it came that: "Since muscle tissue burn more calories than fat cells". More correctly - I think that it must have bin in one of the thin books written by Richard A. Passwater, Ph.D. I once read it - it's nearly 2 times more calories that the muscle is using, opposite to fat, when resting, as fat newer work. And I also recall it as being nearly 30 cal/hours for each pound of muscle opposite to only haft of this for each pound of fat. So we ought always to have this stated in connection to the BMI tables, and by explaining person calculation about what they can use in calories. So that we would start thinking about how two persons, having the same weights, can be using quite a different amount of calories when sitting and looking at TV.

Concerning the eating the book also is giving good information, and especially concerning fruits and vegetables, we are getting good and interesting details.

But again, an excellent book, with many interesting details, and easy to read, even as the first book being read for learning about the body.
Reviewed in the United States on August 25, 2012
I read and underlined all the things that pertained to what to eat and how to eat healthy during chemo therapy. My adult son is going through chemo and lost a lot of weight the first month. He lost his appetite, wasn't eating the proper foods, and had nausea. After reading this book and highlighting many of the tips. I purchased some helpful items, prepared some recipes, stocked the freezer, and the fridge with all sorts of healthy food to help my son cut down on the nausea. I am happy to report that he only experienced mild nausea on day one and has been able to eat and enjoy his food the rest of the time after his last chemo treatment. We are still fighting the battle of cancer, but being able to enjoy food and keep it down sure helps to keep physical strength up and stop some of the side effects of the chemo treatments. I purchased the nausea bands to put on both wrists suggested by the book from CVS pharmacy. Smoothies in the freezer section of the any supermarket are great when you don't have the energy to make breakfast. Just had milk or juice. All the best to you!
6 people found this helpful
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Reviewed in the United States on January 27, 2022
got book from library. realized I needed it as a future reference. glad it's still in print.
Reviewed in the United States on October 20, 2016
I am starting my journey with cancer and this book has enlightened me to eating well, what to avoid and what to expect down the road. I will refer to it over and over. I feel like I have been empowered by reading this book and it has lead me to reading other sources of info. I wish there were more recipes or lists of foods to eat/avoid which is what I was expecting hence the 4 star. But the appendix was helpful in finding more resources.
3 people found this helpful
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Reviewed in the United States on April 25, 2013
i recommend this to anyone who has wanted to knowledge of understand the beast. It has helped me discipline myself enormously and I can now take a self-determined role in the combat of it. This is a must for anyone who is working with people who have this malady, and who are undergoing treatments. Education is knowledge....after all. thank you for putting this together for us. It is helpful. I love Barkely Books, they sent it to me with no problems. ML JB-Clearwater, FL
2 people found this helpful
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Reviewed in the United States on December 10, 2014
While eating right is always the correct thing to do, I don't think to told me anything I didn't already know. If you have cancer especially genetically linked, there's pretty much nothing you can do except maybe get some high quality Cannabis oil either made yourself or bought online. I haven't done this yet but would defiantly consider it. Indian goodberries AMLA is also available through amazon. This is what I'm trying now.
Reviewed in the United States on May 28, 2018
Excellent resource that explains the illness and its treatment, but with a very strong presentation of nutritional information for better support of your health. No zany diets but just good, sound info and advice that can be easily incorporated into anyone’s nutrional planning. Good section on vitamins to boost health and the immune system.
3 people found this helpful
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Top reviews from other countries

gramma
5.0 out of 5 stars informative and helpful
Reviewed in Canada on March 1, 2014
Understanding food as medicine is a real incentive to clean up your eating act. Knowing the chemistry behind the items on your plate is like a continuation of your treatments and for me it really worked. I've never eaten better and am actually enjoying vegetables!
One person found this helpful
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TheShopaholic
5.0 out of 5 stars A great book, very informative without being too heavy
Reviewed in the United Kingdom on December 9, 2011
Having found out I had breast cancer three weeks ago I turned to Amazon to find some books to help me get through it. It is a well know fact that cancer is an opportunist parasite that attacks when you are at your weakest. It is thought that mutant cancer cells attempt to grow in most of us at some point but if you have a good strong immune system performing the way it should, your body kills them before they get a chance to make a home for themselves. Unfortunately, we all have times when our immune system is low and for me I believe it was down to a recent stressful time during which I had my third child. I knew that the best weapons I could have to compliment the medical treatments and give the best possibility of getting through this and winning was to strengthen my immune system so I bought this book along with a couple of others.

First of all the book gives a great indepth description of what cancer is, how is grows, spreads and how it can be treated. Although indepth, it is not too medically intensive that your average cancer sufferer is going to be left with their head spinning, it is written in a very readable way for any layman to understand.

Secondly, it goes into great detail about how various vitamins and minerals (both in foods and in supplements) work in our immune system and how they can help you in your cancer battle.

Lastly, it has an overview of explanations of how chemotherapy etc will affect your health, side effects and what to expect and how your diet can be adjusted to counteract or minimise these effects and stay strong.

I have already started taking liquorice root, ginseng, garlic and cumin to help work as natural angiogenesis inhibiters, vitamin D and Sea Kelp for my glands and hormone balance and function and brewers yeast for a good supply of B vitamins. In addition to this, I have adjusted my diet to exclude all purified sugars and simple carbs and tried not to include too many processed foods. There are diet examples at the back of the book on lower carb diet, low GI diet and a better protein diet. Chemo will destroy some of your muscle tissue in its attempt to destroy the cancer cells so you need to ensure that you get a healthy source of protein but in the right balance. I don't know whether it is psychosematic or what but I do feel a bit better already and I have been feeling exhausted for months.

This book has it all, the other books I bought are 
Coping with Chemotherapy (new edition)  and  Healthy Eating During Chemotherapy . I would also highly recommend these books. The former for excellent information and advice on the drugs used for chemotherapy and their side effects etc in great detail and the latter for actual recipes you can use during your chemotherapy. The recipes seem reasonably tasty and will be a godsend when you are lacking in energy to get out of bed never mind think about what you want to eat.

This is a very practical and informative book which should provide you with diet information that should be followed after your cancer is clear to keep your immune system in tip top condition and you give you the best possible chance of fighting cancer and staying clear of cancer.
23 people found this helpful
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JP
5.0 out of 5 stars Excellent resource
Reviewed in the United Kingdom on June 20, 2021
Great overview of the body, cancer, and nutrition to really understand what’s going on in your body. Followed by loads of nutritional info on what to eat to help fight the cancer and manage symptoms of treatments. Excellent :)
Amazon Customer
5.0 out of 5 stars Five Stars
Reviewed in Canada on February 20, 2017
Quick shipping. Helpful tips.
One person found this helpful
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Womble
5.0 out of 5 stars Excellent Information.
Reviewed in the United Kingdom on December 19, 2013
Having had cancer of the kidneys I found this book very informative and helpful. Again this is a book that I recommend should be in everybody's library as they will come up against cancer at some time in their lives. maybe a family member or whatever.