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Product Description
Fancy Pantry, which the New York Times called "an investment in good taste," brought completely up-to-date for contemporary tastes and cooking styles. Filled with over 300 delectable edibles that are more delicious and less costly than store-bought, the book features 60% all-new recipes. The other 40% have been updated, tweaked, and re-tested.
Learn to make Green Olivata, Salmon Pastrami, Chocolate-Filled Bread Rolls, Real Crumpets, Harissa, Glorious Garlic & Hot Pepper Jelly, and Chocolate-Mocha Truffles with Rum. Plus, custom charcuterie, seafood sausages and pates, breadstuffs and barbecue fixin's, chutneys, candies, spice rubs, salsas, bagels, biscotti, and more. Selection of the Book-of-the-Month Club.
Learn to make Green Olivata, Salmon Pastrami, Chocolate-Filled Bread Rolls, Real Crumpets, Harissa, Glorious Garlic & Hot Pepper Jelly, and Chocolate-Mocha Truffles with Rum. Plus, custom charcuterie, seafood sausages and pates, breadstuffs and barbecue fixin's, chutneys, candies, spice rubs, salsas, bagels, biscotti, and more. Selection of the Book-of-the-Month Club.
Features
- Used Book in Good Condition
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Details were last updated on May 14, 2024 09:50 +08.
